[Date & Time] Wednesday, January 15, at 10:00~13:
30
[Spot] Kitchen in the Saint Maur International School
[Visitor] 8 mothers of pupils(Nepal, India, Indonesia, Spain, Italy, Congo, Taiwan, and Malaysia)
[Attendants] 3 KSGG members
[Language] English
Japanese obento (lunch box) attracts attentions from abroad. For most mothers, this is their first experience to prepare obento. A young Taiwanese mother challenged to make tamagoyaki(Japanese omelet). She was so delighted to cook it well. It was so tough to find out various dishes and utensils in a big kitchen. Imagine that instructors and learners from nine different countries cooked together in an unfamiliar kitchen! We panicked a little, but, thanks to everyone’s experience as homemakers, each of them finished making each obento successfully. Everyone seemed to be so happy with their colorful obentos.
